After not having written in over a month, I'm attempting to get back in the good graces of my readers by solving an annual dilemma. Cookout season has begun (and BERRY season along with it)... You brought killer potato salad last year...and decadent jello salad the year before that...and strawberry spinach salad the year before that... Now what?!?!?!? I'm going to share a simple, gloriously delicious, seasonally friendly recipe that will have everyone smiling without knocking their teeth out with cavities. I call it my Any-Kind-of-Fruit Crisp.